Project Description The main objectives of this project are as follows. To develop an efficient and economical ethylene and VOC adsorbent (GA) using available substances To optimize the adsorbent formulation for maximum adsorption capacity and longevity To evaluate the effectiveness of the developed adsorbent in delaying ripening and senescence To assess the practical feasibility and…
Project Description The main objectives of this study are to recognize varieties that could keep optimum quality during postharvest life and to recognize which quality parameters affect the extension of postharvest life. In this study, nurseries are established for 6 varieties (King Kong, Tomato 1014, Red Bullet, Padma, Platinum, T245) and. After harvesting, tomato fruits…
Project Description A study conducted using qualitative interviews with tomato wholesalers at the Dambulla Dedicated Economic Center (DDEC) Expected Outcome The study will bring transparency to tomato wholesale price dynamics leading to better informed decision making among stakeholders. The study will optimize stakeholder operations and market efficiency by understanding the quality attributes affecting tomato pricing.…
Project Description This study will be based on island-wide primary surveys and interviews with mango producers and Agricultural Instructors (AI) across Sri Lanka in collaboration with Hector Kobbekaduwa Agrarian Research and Training Institute (HARTI). Expected Outcome The study will yield a comprehensive understanding of contractual agreements between mango producers and collectors. The study will provide…
Project Description This action research study anticipates the participating women (members of a given cluster) to experience a distinctively improved productivity compared to those operating individually. This could be attributed to shared resources, knowledge exchange, and coordinated efforts in activities. Increased awareness among women farmers regarding opportunities and the benefits of coordination will be built…
Project Description Crucial roles in fruit value chains are played by women, who were often engaged in tasks requiring care, precision, and attention to detail, such as quality evaluation and nurturing social ties. Despite their significant contributions, barriers such as household responsibilities, limited access to high-value positions, and societal perceptions/cultural norms that undervalue their contributions…
Project Description At present, most of the mango production is consumed locally, with less than 0.3% being exported. In 2022, the exports of mangoes (including Guava and Mangosteen) were 569 tonnes. Based on the ITC data, over 62% of fresh mango exports went to five countries, with the United Arab Emirates (UAE) being the major…
